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Before you jump to Barbecue Pork ribs in the oven recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to barbecue pork ribs in the oven recipe. To make barbecue pork ribs in the oven you need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Barbecue Pork ribs in the oven:
- Get 4 lb of Pork ribs.
- Use 1/4 tbsp of Salt.
- Prepare 1/4 tbsp of Black pepper.
- Get of Sauce.
- Take 1/4 cup of Water.
- Take 1/4 cup of Ketchup.
- Provide 2 tbsp of Worcestershire sauce.
- Take 1/2 tsp of salt.
- Prepare 1/4 cup of Honey.
- Get 1 1/4 tsp of Garlic Powder.
Steps to make Barbecue Pork ribs in the oven:
- Season Ribs with salt and pepper, place on a baking tray, cover and bake for 45 minutes at 375°F.
- add all ingredient for the sauce into a pot and simmer until its getting a thick consistency.
- Remove rib and place on a oven rack or drain the juice from the baking tray.
- Brush each side of the rib with the sauce and bake another 5 minutes, repeating this step 4 times. You can turn on your broiler at the last glaze if you want a crisp crust.
Move the ribs to an oven rack in the middle of the oven. Country-style ribs are cut from the loin, one of the leanest areas of pork. These ribs are seasoned, boiled until tender, then baked with your Pour barbeque sauce over ribs. For perfectly tender ribs, try cooking them in your oven. With a sweet dry rub, these ribs come out The best part is, unlike with grilling, this recipe is totally hands off.
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