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Before you jump to Red lentil and nonia leaves fritters recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.
Start out with exchanging the light bulbs. Accomplish this for the whole house, not just the kitchen. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that is good. You also have to acquire the practice of turning off the lights when there is nobody in a area. In the kitchen is where you'll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it takes place in other parts of the house also. Make a habit of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that tough. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let's go back to red lentil and nonia leaves fritters recipe. To make red lentil and nonia leaves fritters you only need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Red lentil and nonia leaves fritters:
- Get 1/2 cup of Masoor dal/red lentil -.
- Get of Nonia leaves - 100 gms.
- You need of Ginger - 1 inch stick.
- Use of Garlic cloves - 2.
- Get 2 of Green chilly -.
- Use 1/4 tsp of Red chilly powder -.
- Take 1/4 tsp of Turmeric powder -.
- Prepare to taste of Salt -.
- You need 1/4 tsp of Cumin seeds -.
- Prepare of Oil - for frying.
Steps to make Red lentil and nonia leaves fritters:
- Wash and soak masoor dal for 3 - 4 hours..
- Drain water and.add masoor dal in the blender..
- Also add ginger garlic and green chilly and make a paste.
- Take a bowl add masoor dal paste,nonia leaves,red chilly powder,turmeric powder,cumin seeds and salt and mix well..
- Deep fry in hot oil till golden n crispy..
- Drain in paper napkin.
- Serve hot with tea..
You can blend the lentils if you prefer a smoother texture but this recipe leaves in whole lentil pieces for a crunch. Drain lentils and transfer to a food processor. Add chile powder, turmeric, and ¾ tsp. salt. Pulse, scraping down sides, until a purée forms. Transfer to a medium bowl and add zucchini and onion.
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