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Before you jump to Vegetable Chili! recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to vegetable chili! recipe. To cook vegetable chili! you need 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Vegetable Chili!:
- Use of Simply Organic Vegetarian Chili seasoning mix.
- You need of cans organic black beans.
- Provide of cans organic garbanzo beans.
- Provide of cans organic whole peeled tomatoes.
- Get of zucchini.
- Get of yellow squash.
- Take of kale.
- Take of Avocado.
- Prepare of Yellow onion.
- Use of Jalapeño peppers.
- Provide of Sea salt.
- Prepare of Cayenne pepper.
- Prepare of Water.
Steps to make Vegetable Chili!:
- Chop and sauté the zucchini, yellow squash and kale with some of the seasoning.
- Put everything else in a pot.
- Mix the rest of the seasonings in warm water until they dissolve and then add sauteed veggies and seasoning to pot mixture.
- Add water as needed, bring to boil and the lower heat to simmer for about 15-20 minutes..
- Chop onions, and avocados for toppings. Use jalapeño as toppings..
Stir to combine and let the mixture come to a simmer. Preheat a griddle pan to high. Peel the onions, scrub the sweet potatoes and deseed the peppers. Cut off a small chunk of each and put aside with one tomato (this is for the salsa later). Add tomatoes and their juice and bring to a simmer.
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