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The ingredients needed to cook Spanish Rice (My moms recipe):
- Provide of hamburg.
- Get of butter, I use roughly 2 large soup spoons. enough to melt in pan to satue rice and onion.
- Get of uncooked white rice.
- Take of diced onion.
- Take of crushed tomatoes (2-28 oz cans).
- Use of salt and pepper to your liking.
Instructions to make Spanish Rice (My moms recipe):
- Brown hamburger, drain grease..
- Saute onion and rice in butter over Meduim heat. Be careful not to burn rice..
- Add hamburger to rice and onion.
- Add crushed tomatoes. I also fill each 28 oz empty can with water and add. This will cook your rice..
- Bring to slow simmer, stir often so rice does not stick. I usually cook it for a hour. You may need to add additional water while cooking..
- Salt and pepper to your liking..
- ENJOY!!.
How long does Spanish rice keep after it's cooked? A creamy Spanish rice pudding recipe from my mother-in-law Antonia. Her Spanish arroz con leche Her arroz con leche recipe is the perfect blend of cinnamon, sugar, and silky Spanish rice. Did try ur arroz con Leche it reminds me of my mom's recipe and if I close my eyes I would say I'm. In a medium pot, heat olive oil.
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