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Before you jump to Chicken Gravy recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.
Begin with changing the lights. Naturally you shouldn't confine this to just the kitchen area. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a place. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, of course. A lot of it truly is simply utilizing common sense.
We hope you got insight from reading it, now let's go back to chicken gravy recipe. To make chicken gravy you need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Gravy:
- Provide 300 grams of chicken pieces.
- Use 1 of onion sliced.
- Use 1 of tomato chopped.
- Take 2 tbsp of whole coriander seeds.
- Prepare 5-6 of red chillies.
- You need 1/2 inch of cinnamon.
- Use 3-4 of cloves.
- Use 5-6 cloves of garlic.
- Get 1/2 inch of ginger.
- Use As required of curry leaves.
- Get 1/2 cup of coconut grated.
- Take 2 tbsp of ghee(clarified butter) 5.
- Take 1/2 tsp of turmeric powder.
- Take 1 of chopped mint leaves to garnish.
Instructions to make Chicken Gravy:
- Firstly add all the masala ingredients in a frying pan, dry fry them one by one on low flame including half of the onion, & slightly roasted grated coconut, grind everything to a smooth paste..
- Wash and clean the chicken marinate with a little salt, keep aside..
- Take a deep saucepan, add ghee, sliced half onion and curry leaves saute for two minutes add chicken pieces, add turmeric powder and salt. Saute it for another 3-4 minutes, add chopped tomato, and ground masala, roast it nicely for two minutes, add enough water as required consistency, close the lid and let it cook until chicken is tender and cooked..
- Garnish with chopped mint leaves and serve hot with anything like dosa/idli/rice/chapati. It tastes damn good when paired with these dishes. Enjoy..
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