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We hope you got benefit from reading it, now let's go back to french tomato, potato, zucchini bake recipe. To make french tomato, potato, zucchini bake you only need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French tomato, potato, zucchini bake:
- Get 2 tbsp of butter.
- Get 2 medium of sweet onions chopped.
- Get of nonstick spray.
- Prepare 1 medium of potato.
- Take 1 medium of zucchini.
- Use 4 medium of plum tomatoes.
- Take 1 1/2 tsp of kosher salt.
- You need 3/4 tsp of ground black pepper.
- Provide 2 tbsp of melted butter.
- You need 1/3 cup of grated parmesan cheese.
Steps to make French tomato, potato, zucchini bake:
- Preheat oven 375° Fahrenheit.
- In a pan melt butter and caramelize the onions.
- In a 9 inch pie pan coat with nonstick spray. Add onions evenly.
- Slice potato thinly. Cover the onions then layer the zucchini next and last tomatoes. Slice all thinly..
- Add the salt and pepper. Drizzle with melted butter. Cover and bake 30 minutes..
- Uncover, add cheese bake uncovered 35-40 minutes. Let sit 10 minutes serve hope you enjoy!.
Add salt and freshly ground pepper to taste. Toss the ingredients together so that the vegetables are evenly coated. Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! Place the remaining vegetable layers (leaving some sweet potato slices for the top). Drizzle the remaining tomato passata and dollop the remaining ricotta cheese.
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