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Before you jump to Sweet Potato Halwa recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.
The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to sweet potato halwa recipe. You can cook sweet potato halwa using 5 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Sweet Potato Halwa:
- Use 4-5 of boiled or roasted sweet potatoes.
- Get 1 and half spoon of ghee.
- Take 2 spoon of sugar.
- You need Half spoon of cardamom powder.
- Provide of Some chopped dry fruits.
Instructions to make Sweet Potato Halwa:
- Peel and finely mashed the sweet potatoes.
- Take a pan of heavy bottom.
- Add ghee.
- Then add sweet potatoes.
- Saute for 10 mintues on medium flame till light brown.
- Add sugar and mix well.
- Add cardamom powder and dry fruits.
- It's ready....if you want more gracy texture then add one spoon ghee.
Sweet potato halwa or shakarkandi halwa is an easy and quick dessert you can make for any occasion. It is an all-time favorite traditional Indian sweet that is an ideal accompaniment for any. Shakarkandi Halwa or Sweet Potato Halwa Recipe - Indian style pudding or dessert made with sweet potatoes, nuts, ghee and cardamom. Sweet Potato Halwa, or Shakarkandi Halwa, is one of our most favourite healthy yet yummy dessert fixes. Prepared almost instantly, this recipe can be made at home easily to satiate your eternal.
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