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Before you jump to Healthy Banana Ice cream recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. If you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is particularly efficient when it's full before a cycle is commenced. Preserve even more money by air drying as well as cool drying your dishes instead of heat drying them.
The kitchen by itself offers you many small ways by which energy and money can be saved. It is quite straightforward to live green, all things considered. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let's go back to healthy banana ice cream recipe. To cook healthy banana ice cream you only need 2 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Healthy Banana Ice cream:
- Get 1 1/2 of ripe frozen bananas.
- Prepare 1/2 cup of milk.
Steps to make Healthy Banana Ice cream:
- Blend frozen bananas with milk in a food processor..
- Place in the fridge for 1 hour to firm it up a bit and give it more of an ice cream texture.
- Decorate as you wish..
It loses its consistency if you freeze Simply blitz frozen bananas in a food processor until you have a creamy healthy ice cream. There's no need for an ice cream machine for this recipe. This Chocolate Banana Ice Cream recipe has been on serious repeat here for weeks. Like, every other day kind of repeat. It's perfect any time you're craving a healthier dessert (or when you need to use up extra bananas)!
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