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Before you jump to L.N.S POTATO OATS SOUP (VEGAN) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. It's concerning being functional, usually.
We hope you got benefit from reading it, now let's go back to l.n.s potato oats soup (vegan) recipe. You can have l.n.s potato oats soup (vegan) using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make L.N.S POTATO OATS SOUP (VEGAN):
- Provide 1 tsp of turmaric powder.
- Use 1 tsp of cumine seeds.
- Get 1/4 tsp of asforditha.
- Get 1 tbsp of black pepper powder.
- Take 1/3 tbsp of salt.
- Prepare 3 each of potatoes precutted (1/2)size..
- Prepare 2 tbsp of oats.
- Use 500 ml of water.
- Prepare 1 tbsp of soya oil.
Steps to make L.N.S POTATO OATS SOUP (VEGAN):
- This is very simple and tastey with very less spices. people who are wait watcher can enjoy this meal in afternoon. yummy and delicious recipe is in fornt of you form north India..
- Now lit your gas stove slowly put a boiling pan and heat it under medium flame ..
- Now add soya oil, n the boiling pan suit all the ingredients like cumine seeds, and asforditha.
- Now add washed precutted potatoes in the pan and stir fry it for 2 minutes. Then add turmeric Powder and black pepper powder and salt to taste or quantity mentioned..
- Stir fry it for 3-2 minutes constantly. So that all the ingredients mixes well with ease. Put the oats in it and again fry it for few minutes ..
- Pour the water in it and let it boil for 8-9 minutes boiling depends upon the size of potatoes you take and the hardness of water..
- Keep aside and transfer it to 2 serving bowls ..
- Now this is the soup in serving bowl serve iit with your toung out .....ha... ha ha .....
Baked potato soup was one of my favs in my pre-veggie days. My favorite vegan potato leek soup recipe features tender potatoes, mellow flavored leeks and simple herbs made healthy and easy! When you're looking for an easy weeknight meal, this creamy one-pot vegan soup brimming with potatoes and leeks is a comforting, cozy meal, and pairs well with this. These potatoes are creamy, tender, and lush without a drop of cream. Here's how to make the best vegan mashed potatoes that everyone will love.
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