Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Instant Mango pickle recipe here. We also have wide variety of recipes to try.
Before you jump to Instant Mango pickle recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it really is basically making use of common sense.
We hope you got benefit from reading it, now let's go back to instant mango pickle recipe. To make instant mango pickle you need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Instant Mango pickle:
- You need 2 of raw mangoes.
- Use 2 tsp of fennel.
- Use 1 tsp of salt.
- Take 1 tsp of turmeric powder.
- Provide 1 of red chilli powder.
- Use 2 of lemons juice.
- Prepare 1 pinch of heeng.
- Take 1 tsp of fenugreek seeds.
Instructions to make Instant Mango pickle:
- Wash the raw mangoes nicely Clean them nicely with a clean cloth Or keep aside for sometime to dry.
- Now peel the skin and chop like chunks(not too big).
- Take a clean bowl and add all the ingredients Give a nice toss so that everything gets mixed nicely.
- Put the contents in a clean and dry bottle.
- Lemon juice will help mango pieces too get soft.
- This is an instant pickle with no oil, so it gets ready fast to use- within a day and should be kept in the refrigerator to preserve it..
The recipe seriously could not be easier and well worth the time. This pickle is sweet and sour with a little. This instant mango pickle recipe has won the hearts of every pickle lover out there because of its The essence of this raw mango pickle recipe lies in the pungent taste of the raw mango and the. This Kerala-style instant mango pickle is super easy to prepare, spicy, and uses sour raw mangoes which give it an amazing flavour. This mango pickle or manga curry is an important condiment.
If you find this Instant Mango pickle recipe useful please share it to your close friends or family, thank you and good luck.