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Before you jump to Young Mangoes Chilli recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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We hope you got insight from reading it, now let's go back to young mangoes chilli recipe. You can cook young mangoes chilli using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Young Mangoes Chilli:
- Provide 5 cloves of garlic.
- Provide 8 of shallots.
- Prepare 10 of bird’s eye chillies/ chilli padi 🌶.
- Take 10 of big red chillis.
- Use 2 of stripes of kurau salted fish (cut into small pieces, remove the skin and any bones).
- Get 2 of red ripe tomatoes.
- Provide 1 of green young mangoes, julienned.
- You need 3-4 tbsp of Oil.
- You need of Salt, sugar, chicken/mushroom seasoning.
Instructions to make Young Mangoes Chilli:
- Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper.
- Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes).
- Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste.
The 'Young' mango, also known as the 'Tebow', is a mango cultivar that originated in south Florida. Chilli Mangoes is now open for take out and delivery! Our huge menu is packed with South Indian Street Food and all your. South Indian restaurant in City of Sunderland. Thais believe that young mango leaves help alleviate respiratory problems.
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