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Before you jump to BOXTY (Irish Potato Pancake) #BreakfastIdeas recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.
The kitchen by itself gives you many small means by which energy and money can be saved. It is reasonably straightforward to live green, of course. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to boxty (irish potato pancake) #breakfastideas recipe. To make boxty (irish potato pancake) #breakfastideas you need 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook BOXTY (Irish Potato Pancake) #BreakfastIdeas:
- Use 4 of large potatoes, peeled.
- Get 3/4 cup of milk.
- Use 1 1/4 teaspoon of salt.
- Get 1 of egg.
- Take 1/3 cup of all purpose flour.
- Provide 2 tablespoon of butter.
Steps to make BOXTY (Irish Potato Pancake) #BreakfastIdeas:
- Slice the potatoes into large dice, place in a medium saucepan, add salt, and cover to boil until fork tender..
- Grate the remaining potatoes. Add 1/4 teaspoon of the salt and place in a fine mesh strainer and squeeze out excess water and set aside..
- When the boiled potatoes are ready, drain them, return them to the pot, add 1/4 cup of the milk, and mash until the potatoes are smooth..
- Add the grated potatoes to the mashed potatoes (no need to stir though.
- Place the egg, remaining 1/2 cup milk, flour, pepper, and remaining 1 teaspoon salt in a large bowl and whisk until smooth, about 10 seconds. Add the potatoes and stir until evenly incorporated.
- Heat a frying pan over medium heat.Once the pan is ready, add enough butter to lightly coat the bottom when melted. Drop about 1/4 cup each of the batter into the pan and spread each to about 1/4 inch thick. Cook until the pancake bottoms are golden brown. Repeat the process until all the batter is finished.
- Serve with your favorite drink and enjoy!.
Traditional Irish potato cakes, or boxty, are mostly associated with the north midlands of Ireland in Connacht and Ulster. The people of Mayo, Sligo, Donegal, Fermanagh, Longford, Leitrim and Cavan are particularly big fans of this delicious and simple style of potatoes. Boxty is a traditional Irish potato pancake. The most popular version of the dish is made with grated raw potato, cooked mashed potato, and flour, made into a Recognized potato expert and owner of The Boxty House in Dublin's Temple Bar, Pádraic Óg Gallagher shares his famous Irish Boxty Recipe. Traditional Irish Boxty are the holy grail of pancakes for potato lovers!
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