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We hope you got insight from reading it, now let's go back to tomato soup recipe. You can cook tomato soup using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Tomato soup:
- You need of tomato.
- Provide of starch.
- Use of egg.
- Take of salt.
- You need of white pepper.
- Prepare of sesame oil.
- You need of Some coriander.
Instructions to make Tomato soup:
- Cut tomato into small pieces.
- Pour tomato into boiling water.
- After boiling again, turn to low heat and simmer for 3 minutes.
- Mix starch with a little bit water (don’t add all starch in one-go, leave a little bit to see if required to add all).
- When bubbles start forming, pour egg.
- Add salt, pepper, sesame (add more to adjust to taste).
- Add coriander.
Using a paring knife, remove the core from the top of each tomato and score the bottom of the skin of the tomato with an X. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce. Butter, tomatoes, and onion are simmered until slightly thickened. Out comes the onion and the sauce is ready to be spooned over pasta. In a large saucepan, cook onion in butter until tender.
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