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Before you jump to Dry Mango Yoghurt recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.
Begin with changing the bulbs. Obviously you shouldn't confine this to only the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you must use them in place of incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the standard type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a area. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn't that tough. It's related to being functional, usually.
We hope you got insight from reading it, now let's go back to dry mango yoghurt recipe. To cook dry mango yoghurt you only need 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Dry Mango Yoghurt:
- Get As needed of Plain Yoghurt.
- Get As needed of Dry Mango.
Instructions to make Dry Mango Yoghurt:
- Cut the dry mango into bite size and put in a bowl. Add the plain yoghurt and mix well. Wrap and keep it in a refrigerator for 1 night..
- The dry mango absorbs the yoghurt’s water and became it fresh mango texture. Yoghurt become be drained yoghurt like Greek yoghurt..
This mango is also a great ingredient to add to pickles and chutneys when fresh fruit is unavailable, or it can be included in stuffing mixes. Now take mangoes, sugar, hung curd, saffron in a mixer and puree till smooth. Pour it into serving glass and chill. I was on the lookout for a better dried mango recipe. A big thanks to Cooking God's Way for the recipe idea.
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