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Before you jump to Umami Hamburger Steak recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that difficult. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let's go back to umami hamburger steak recipe. To make umami hamburger steak you only need 15 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to cook Umami Hamburger Steak:
- Get of Ground meat (mixed beef and pork or pork only).
- Provide of Onion.
- Take of Vegetable oil.
- Use of Egg.
- Take of ☆Panko.
- Use of ☆Milk.
- Provide of ☆Yogurt.
- Use of ☆Salt.
- Provide of ☆Soup stock granules.
- Use of ☆Garlic powder.
- Prepare of ☆Nutmeg.
- Take of ☆Allspice (or curry powder).
- Prepare of ☆Pepper.
- Provide of Vegetable oil.
- You need of Plain flour.
Steps to make Umami Hamburger Steak:
- Chop the onion roughly, and sauté in vegetable oil. When it's glossy and translucent, take it out of the pan and leave to cool..
- Put the ground meat and egg in a bowl and mix roughly. If you are mixing it with your hands, work quickly so that the meat doesn't get warm..
- Put the ☆ ingredients and the cooled sautéed onion in the bowl..
- Mix quickly until the mixture is a little sticky..
- Chill the mixture, bowl and all, for at least 30 minutes in the refrigerator..
- Form the patties: Oil your hands, and form the divided meat mixture into patties..
- Dust the tops of the patties with flour. Lift up the patties with a pastry scraper, and start cooking them floured side down in a frying pan over medium-high heat..
- Dust the tops of the patties while the already floured side is cooking. When the bottoms are browned, flip the patties over..
- Lower the heat to medium or medium-low, and cover the frying pan with a lid. Pan-fry for 6 to 7 minutes. The burgers are done when the juices run clear when you press down on them lightly..
- Please check the burgers as they are cooking, and adjust the heat if needed so they don't get burned..
- In step 9, if you add about 50 ml of water, the burgers will become steam-cooked and super-tender..
- To make the sauce, add an equal amount of ketchup, Japanese-style Worcestershire sauce and okonomiyaku sauce to the frying pan after taking the burgers out..
- A minute and a half before the burgers are done, you can put some thickly sliced Cheddar cheese on top..
- If you cover the patties with too much flour it will be hard to get off the excess, so just dust them lightly using a sifter..
- If you cook the patties without flour, you'll have crunchy, juicy burgers..
- If you take out some of the meat mixture and make mini-mini-burgers at the same time, you can enjoy them in bentos. https://cookpad.com/us/recipes/150685-english-muffin-hamburger.
- Try the burgers with tomato sauceor scrambled eggs. https://cookpad.com/us/recipes/150701-delicious-and-multi-purpose-tomato-sauce.
- Or how about simmered hamburger steaks, tomato gratin style! https://cookpad.com/us/recipes/158987-tomato-sauce-simmered-hamburger-gratin.
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