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The ingredients needed to cook Bhakarvadi(potato pinwheels)#plus3ingredients:
- Use 5 of potatoes boiled mashed.
- Provide 2 cups of plain flour.
- Prepare 1 tsp of salt.
- Prepare 1 Tsp of oil.
- You need of Salt as per taste.
- Use 1/2 tsp of turmeric powder.
- You need 1 tsp of ginger, garlic, chilli paste.
- Use of Abit sugar.
- Get 1/2 tsp of cinnamon, clove powder.
- Use of Little finely chopped onion.
- Prepare 1 tsp of lemon juice.
- Get of Abit finely chopped dhania.
- Prepare of Oil for deep frying.
Steps to make Bhakarvadi(potato pinwheels)#plus3ingredients:
- Take the flour in a bowl add salt. Mix & bind into a medium soft dough. Cover & let it rest for 15 min..
- Take the potatoes & add all the spices. Now roll the flour on a big surface & take the mixture & spread all over.
- Then roll carefully like a Swiss roll & cut into 1"pieces.
- In a frying pot, add some oil. Once hot on medium heat. Deep fry till golden brown.
- Serve warm as a biting or snack.
See recipes for Pine wheel Samosa / Potato Bhakarvadi too. How to make patatoes pinwheel घर पर बडी आसानी से समोसा पिनवीलà¥?स बनाà¤? #Potatoespinwheel #tiffinbox #Crispysamosa ИÑ?точник видео youtube.com/watch?v. A delicious potato stuffing, stuffed in a sheet of all-purpose flour and is deep fried. Pinwheel samosas have all of these characteristics except the shape of regular samosa. Potato Bhakarwadi is a modified version of the traditional savoury, with a layer of mashed potato between the flour dough and spicy coconut mixture.
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