Simple Way to Prepare Tomato soup Homemade

Simple Way to Prepare Tomato soup Homemade

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Tomato soup

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We hope you got insight from reading it, now let's go back to tomato soup recipe. To make tomato soup you need 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Tomato soup:

  1. Prepare 2 of - tomato medium size.
  2. Take 1 of - carrot medium size.
  3. You need 1 of - piece beetroot.
  4. Prepare 1/4 cup of - moong dhuli daal.
  5. Provide 1 tea spoon of - ghee.
  6. Get as per taste of Black salt.
  7. Take as per taste of Black pepper.
  8. Get as per taste of Salt.
  9. You need as needed of Fried bread crumbs.

Instructions to make Tomato soup:

  1. Cut tomatoes into pieces. Peel the carrot and cut into pieces..
  2. Also cut pieces of beetroot..
  3. Cook all vegetables along with washed daal in cooker with 1/4 cup- water. And take 1 whistle..
  4. Now after turning off gas cool down vegetables..
  5. Now grind vegetables in mixer..
  6. Strain vegetables using strainer..
  7. Take ghee in kadai aur pan. Heat it.
  8. When ghee will get heated add puri of vegetables. Add salt, black salt, black pepper and stir well. Cook till it start boiling..
  9. Soup is ready serve hot with fried bread crumbs..

This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour! Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Silky tomato soup is like the little black dress of soups. Unadorned and paired with a grilled cheese sandwich, it's a comforting lunch.

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