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Before you jump to Tandoori Chicken recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all realize that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. Working out at the gym isn't something people want to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You should be glad to learn that getting healthy doesn't always have to be super hard work. With training you can get all of the nutrients and the physical exercise that you need. Here are some of the best techniques to be healthy.
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There are lots of things you can pursue to become healthy. Extensive gym visits and directly defined diets are not always the answer. You can do little things each day to improve upon your health and lose weight. Make sensible choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. Don't forget that health isn't only about just how much you weigh. You need to help to make your body as strong as possible.
We hope you got insight from reading it, now let's go back to tandoori chicken recipe. To cook tandoori chicken you need 12 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Tandoori Chicken:
- Use 8 of Chicken leg pcs (Tikka style).
- Take 1 and half tbsp of Ginger garlic paste.
- You need 1 tsp of Red chilli powder.
- Take 1 and half tbsp of Coriander seeds.
- Provide half tbsp of Cumin seeds.
- Provide 1 tsp of Whole spice powder.
- You need half tsp of Ajwain.
- Use of Lemon juice of 3 to 4 medium size lemons.
- Use to taste of Salt.
- Get of Oil as required.
- Take half tsp of Food colour.
- Get of Coal for smoke.
Instructions to make Tandoori Chicken:
- After washing Chicken, put some cuts on it and pat dry..
- Now marinate it with salt & lemon juice and leave it for 30 mins..
- Now grind to make powder of coriander seeds, cumin seeds & ajwain..
- Now marinate chicken with all the ingrediants except oil..
- Leave it for at least 2 to 4 hrs or over night..
- Now give it Coal smoke for 2 mins.
- Now brush it with oil & bake it in pre heated oven on 200°c for about 45 to 50 mins..
- After 25 mins flip the sides..
- It'll release some water, You can either discard it or store it in a container to use it later. Will share how to use this water in next recipe Insha'Allah..
- Serve it with any sauce of your choice. ENJOY 😋.
Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). This recipe for Tandoori Chicken from Delish.com is a breeze to make. chicken legs. This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! Traditionally, tandoori chicken calls for pieces of meat to be marinated in yogurt and spices, then Tandoori chicken is also renowned for its vibrant red color, which comes mainly from the spices used.
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