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Before you jump to Carrot - tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
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We hope you got insight from reading it, now let's go back to carrot - tomato soup recipe. To make carrot - tomato soup you only need 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Carrot - tomato soup:
- Use 1 of . Carrot - 1 finely grated.
- Take 2 of . Tomato(ripe) - 4 chopped.
- Take 3 of . Onion - 1 finely chopped.
- Use 4 of . Garlic chopped - 4.
- Use 5 of . Pepper powder - 1/2 tspn.
- You need 6 of . Dried red chilli - 1.
- You need 7 of . Sugar a pinch.
- Take 8 of . Oregano - 1/2 tspn.
- Provide 9 of . Water - 1 and 3/4 cup.
- Use 10 of . Cornflour - 1 tspn (mix it with 1 tbspn water).
- Provide 11 of . Fresh cream - 2 tbspn.
- Take 12 of . Butter - 2 tbspn.
- Provide 13 of . Salt to taste.
Instructions to make Carrot - tomato soup:
- Heat butter in a pan, add chopped garlic and onion. Saute till soft..
- Add pepper powder, oregano, dried red chilli and salt. Saute till raw smells disappear..
- Add the grated carrot and chopped tomato and cook till all the water content disappears..
- Switch off the flame and let it cool for some time. Grind it to fine paste by adding 1/2 cup water..
- Heat this mixture in a pan with 1 and 1/4 cup water. Add sugar and oregano and combine well. Bring it to boil..
- Add corn flour mixture to this stirring continuously. Reduce the flame and cook for another 2 - 3 minutes..
- Add fresh cream, combine and remove from flame. Serve hot..
It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes. Carrot tomato soup recipe for babies is very healthy and has fab amount of nutrients. Winters are here and so are juicy red carrots. A creamy carrot and tomato soup made from scratch!
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