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Before you jump to Chicken tandoori tikka recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all understand that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. The worst part is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is done, most people do not wish to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some very simple ways to get healthful.
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There are a good deal of things that factor into getting healthy. Not all of them require fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Make sensible choices every day is a great start. A proper amount of physical activity each day is also necessary. Don't forget that health isn't only about just how much you weigh. You need your body to be strong too.
We hope you got benefit from reading it, now let's go back to chicken tandoori tikka recipe. You can have chicken tandoori tikka using 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Chicken tandoori tikka:
- Prepare 500 gms of chicken pieces.
- You need 2 tbsp of ginger garlic paste.
- Get 1/2 cup of curd.
- Prepare 2 tbsp of oil.
- Get 1 tsp of vinegar.
- Prepare to taste of Salt.
- Provide 1 tbsp of chaat masala powder.
- Get 1 &1/2 tsp of garam masala powder.
- Prepare 1 tbsp of coriander powder.
- Prepare 1 tsp of black pepper powder.
- Use 2 tsp of red chilli powder.
- Prepare 1/4 tsp of red food colour.
- Use 1 of lemon juice.
Instructions to make Chicken tandoori tikka:
- First, make cuts on the chicken pieces with a knife that all the flavours are absorbed easily..
- In a bowl take the chicken pieces and mix all the ingredients well and marinate it in the refrigerator for 4-5 hours or overnight..
- After that heat up a pan with oil put the chicken pieces with all the masalas and cook it till tender and it becomes dry and nice in colour..
- Now apply some oil on it and put in the oven on grill mode and grill it for 5-5 minutes from both sides to give nice tandoori flavour and nice colour on it..
- Now sprinkle some chaat masala on it and serve with spicy chutney and salad..
- Enjoy !!..
It is also popular across the world. Tikka means a cube or a piece that is grilled. Chicken tikka is cubed chicken that is marinated in spiced yogurt mixture & then grilled to perfection. However, while Tikka is the meat that is boneless, tandoori is a term reserved for chicken that has meat along with bone. So while a Tikka may be Chicken breast, Tandoori may be any part of the chicken including legs, wings, half chicken, or even complete chicken prepared in this fashion.
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