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Before you jump to Strawberry Naked Cake / Strawberry Shortcake★Recipe★ recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family should start making changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make sure the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, of course. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let's go back to strawberry naked cake / strawberry shortcake★recipe★ recipe. To make strawberry naked cake / strawberry shortcake★recipe★ you only need 21 ingredients and 16 steps. Here is how you achieve it.
The ingredients needed to cook Strawberry Naked Cake / Strawberry Shortcake★Recipe★:
- Prepare of â– For the sponge cake.
- Get 2 of eggs.
- Get 55 g (1/4 cup) of and 1 tsp) granulated sugar.
- You need 60 g of (about 1/2 cup) cake flour.
- You need 20 g (1.7 Tbsp) of unsalted butter.
- Provide 20 g (1.4 Tbsp) of milk.
- Use 7 g (1 tsp) of honey.
- Take of ※(Inside measurement of baking tray; 31cm x 22cm / 12.2''× 8.7'').
- Provide of â– For the syrup.
- Get 2 Tbsp of hot water.
- Get 2 Tbsp of granulated sugar.
- You need 1/2 tsp of brandy.
- Provide of â– For the strawberry cream.
- Get 200 ml (6.8 fl oz) of heavy cream.
- Prepare 15 g (0.5 oz) of freeze-dried strawberry powder.
- Use 1/2 Tbsp of granulated sugar, for heavy cream.
- Take 18 g (1.5 Tbsp) of granulated sugar, for strawberry powder.
- Use 2 Tbsp of water.
- Take of â– For the Toppings.
- Get 8-10 of strawberries.
- Provide of ※1cup=235cc(USA).
Instructions to make Strawberry Naked Cake / Strawberry Shortcake★Recipe★:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/Ev5bqxAtYM8.
- �For the sponge cake】Preheat an oven to 190℃ / 374 F. Sift the cake flour twice. Put unsalted butter, milk, and honey in a small bowl; set aside. Prepare hot water to warm egg mixture (low heat)..
- Beat egg lightly until becomes watery. Add granulated sugar and mix lightly. Warm it in hot water until it reaches body temperature..
- Take the egg mixture out of the hot water. Warm the milk, butter, and honey in the hot water (extremely low heat); set aside..
- Whip the egg mixture with a hand mixer on high speed. The batter falls slowly forming a ribbon. It should hold it's shape for a few moments. Whip it slowly on low speed for 1.5 mins to make bubbles smaller and the same size..
- Add the flour in 2 parts. Fold it about 20 times after 1st addition. Fold it until the powderiness disappears after 2nd addition. (30-40 times).
- Add a small amount of the batter to the warmed butter, milk, and honey. Mix well until smooth. Put it back to the cake batter. Fold it until combined (30 times). Please mix the batter of the bottom sometimes..
- Pour it into a baking sheet and flatten it. Drop the sheet lightly about several times to remove large bubbles. Bake it at 170℃ / 338 F for 15 mins..
- Drop the sheet to prevent the cake from shrinking. Take the cake out of the sheet. Let it cool. When cooled, peel off the parchment paper..
- �For the syrup】Add hot water to granulated sugar and stir to melt. Add brandy and stir..
- �Assemble the cake!】Cut out 3 circles from the sponge sheet with a 12 cm (4.7'') mousse ring. Cut out 3 circles from the sponge sheet with a 6 cm (2.4'') mousse ring. Brush both sides of each layer with the syrup..
- Add granulated sugar to heavy cream. Whip it while cooling with ice water until it becomes heavy; set aside. Put granulated sugar and strawberry powder, mix well. Add water and mix well until combined..
- Add the strawberry mixture to the whipped cream in 2-3 parts. Mix it with a spatula. Cut strawberries vertically in half..
- Lay the first layer. Put the strawberry cream on top of the first layer and spread it. Pipe swirls of whipped cream along the edge of the cake. Place strawberries on the inside of the cream of swirls. Pipe the cream between each strawberry to fill the gap..
- Add the second layer of cake. Repeat the steps of spreading the cream, piping swirls, and filling the inside with strawberries and cream..
- Add the third layer of cake. Repeat the steps of spreading the cream and piping swirls. Top the cake with the remaining strawberries. Assemble mini-cake (6cm / 2.4-inch) in the same way. It's all done!.
This Easy Strawberry Shortcake Recipe features homemade shortcake biscuits topped with juicy strawberries and homemade whipped cream. Even though strawberries are usually best during the spring and summer, we've been getting great. This Strawberry Cream Naked Cake with Baileys looks pretty, and tastes incredibly delicious! Recipe with how to make a Layer Cake The vanilla cake for this strawberry naked cake batter comes together super quick and easy. To make it, in a mixing jar, whisk together the flour and baking powder.
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