Recipe of Chicken Tandoori Speedy

Recipe of Chicken Tandoori Speedy

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Chicken Tandoori

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We hope you got benefit from reading it, now let's go back to chicken tandoori recipe. To make chicken tandoori you only need 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chicken Tandoori:

  1. Provide 6 of Chicken legs.
  2. Take To taste of Chat masala.
  3. Take To taste of pepper powder.
  4. Provide As needed of oil -To drizzle.
  5. Take of Marination 1:.
  6. You need 1 tsp of Red chilli powder.
  7. You need 1 tbsp of Lime juice.
  8. Prepare As needed of Salt.
  9. You need of Marination 2:.
  10. Use 1 tsp of coriander powder.
  11. Use 1 tsp of cumin powder.
  12. Get 1 tsp of garam masala.
  13. Prepare 1 tsp of ginger garlic paste.
  14. Use 1 tsp of kasthoori methi.
  15. Take As needed of salt.
  16. Provide 1 tsp of red food colour.
  17. Provide 1 tsp of turmeric powder.
  18. Prepare 6 tbsp of yogurt.

Instructions to make Chicken Tandoori:

  1. Clean and slit 2 or 3 places on chicken legs. Apply salt,chilli powder and lime juice all over the chicken and keep this in fridge for 30 minutes..
  2. In a bowl add all the ingredients under the topic "Marination 2" mix it thoroughly. Take the chicken legs apply all over the places and keep in the fridge for another 2 hours..
  3. Preheat the over to 425 degree Fahrenheit. Sprinkle some chat masala and pepper powder over the chicken. Apply little oil using the brush over the chicken. Cook the chicken for 20 to 35 minutes. Chicken should be tender. Remove from oven..
  4. Garnish with some onions and lime wedges. Serve hot... #mycookbook.
  5. .

The iconic status of this North. This low-fat curried chicken is packed full of flavour. It's quick to cook and the marinade does all the work - who needs takeaways? The best homemade oven-baked tandoori chicken recipe ever! To give the tandoori chicken it's vivid red color, you can add red food coloring until the marinade is as bright as you like.

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