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Before you jump to Milk glazed donut recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to milk glazed donut recipe. To cook milk glazed donut you only need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Milk glazed donut:
- Use 500 g of flour.
- You need 50 g of sugar.
- Take 50 g of butter.
- Get 20 g of milk.
- Use 1 of egg.
- Use 1 cup of warm water.
- Take 1 tsp of yeast.
- Provide Pinch of salt.
- Prepare Dash of nutmeg.
- Take 1/2 cup of condensed milk.
- Provide 1/2 cup of powdered milk.
Steps to make Milk glazed donut:
- Add flour, yeast, butter, sugar, egg, water, salt,dash of nutmeg and warm water in a bowl and mix to form a dough..
- Knead for 10 more mins to make the dough super soft, cut and mould, arrange and let it rise.
- Add oil in a pan and set on fire, make a hole in the middle of the dough and drop in oil to let fry until golden brown, arrange on a serviette to let cool.
- Mix condensed and powdered milk until thick and smooth, glaze donuts and sprinkle some red velvet crumbs to garnish.
- Enjoy.
For donut holes, I toss a couple dozen of them in the glaze at the same time, roll them around with my hands. A doughnut just isn't a doughnut until there's something sweet on the outside. You could toss it in cinnamon sugar, but our super-versatile glaze can be used. Homemade Glazed Donuts are melt in your mouth soft and fluffy with a perfectly sweet glaze. They come together so easily, these donuts will become a weekend staple!
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