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We hope you got insight from reading it, now let's go back to cold tomato soup recipe. To make cold tomato soup you need 18 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Cold tomato Soup:
- Provide For of salad-.
- Get 1/2 of onion chopped.
- You need 1/2 of cucumber chopped.
- You need 1/2 of tomato chopped.
- Get 2 tbsp of coriander chopped.
- Provide 1/4 tsp of black pepper powder.
- Use 1/4 tsp of lemon juice.
- Take to taste of salt.
- Prepare For of soup.
- Take 3/4 cup of tomato sliced.
- You need 1 of bread slice.
- Get 1 of green chilli.
- Provide 6 of ice cubes.
- Use 1/4 cup of water.
- Prepare 1/4 tsp of lemon juice.
- Provide 1 tbsp of tomato ketchup.
- Prepare 1/2 tsp of black pepper powder.
- Provide to taste of salt.
Instructions to make Cold tomato Soup:
- In a bowl add onion, tomato, cucumber, coriander..
- Add salt, black pepper powder, lemon juice..
- In a blender add tomato, bread, green chilli, ice cubes..
- Blend it, add lemon juice, tomato ketchup, black pepper powder, churn a little, strain it.
- Serve in a bowl and garnish with salad..
- Cold Tomato Soup is ready to serve..
- Mix well, keep aside..
During the hot weather, do what the Spaniards do and make a batch of gazpacho and keep it in a glass pitcher in the refrigerator for whenever you need a cool drink. Authentic Spanish Gazpacho Recipe: (Cold Tomato Soup) a delicious and a must-have summer soup made using tomatoes, cucumber, shallots, garlic, bread, and olive oil. Add garlic and cook for one minute. Puree with a handheld blender until smooth. Place roughly chopped onion, cucumber, tomato, chilli, garlic, capsicum and bread in blender.
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