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Before you jump to Basic Apple Crumble (Vegan) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
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From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, of course. A lot of it is simply making use of common sense.
We hope you got insight from reading it, now let's go back to basic apple crumble (vegan) recipe. To make basic apple crumble (vegan) you need 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Basic Apple Crumble (Vegan):
- Provide 4 of Apples.
- Use 1 tbsp of Honey.
- Provide 2 tsp of Cinnamon.
- Prepare 5 tbsp of Flour.
- Prepare 2 tbsp of Butter (I used vegan butter).
- Get 1 of cap Vanilla Essence.
- Get 3 tbsp of Sugar.
- Take of (Optional) 1 tbsp Oats.
Instructions to make Basic Apple Crumble (Vegan):
- Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated..
- Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence..
- Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown..
As soon as you cut the butter into the flour, go ahead and store it in the fridge, covered in an airtight container. If you are only storing for a recipe you are making, just cover it with a plate or plastic wrap. If you are storing for a recipe in a few days, store in an airtight container in the fridge. How To Make Vegan Apple Crumble Chop the apples into small pieces. Then toss them into a mixing bowl with some maple syrup, lemon juice, and sprinkle with cinnamon.
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