Easiest Way to Prepare Stuffed Jalapeños Homemade

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Before you jump to Stuffed Jalapeños recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let's go back to stuffed jalapeños recipe. To cook stuffed jalapeños you need 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Stuffed Jalapeños:

1. Prepare 15 of Large Jalepeños.
2. Prepare of Stuffing:.
3. Provide 1 packages of Cream cheese, softened.
4. Prepare 1/2 cup of shredded Cheddar cheese, or Monterey Jack.
5. Provide 1/4 cup of minced fresh Parsley.
6. Use 1/4 cup of minced fresh Cilantro.
7. Take 1 tsp of Garlic salt.
8. Prepare of TIP: I recommend Lawry's Garlic Salt.
9. Provide of Optional: Add 1 cup meat of your choice. Hamburger, sausage or small cubed cooked chicken is best!.

Steps to make Stuffed Jalapeños:

1. TIP: I recommend wearing food prep gloves for this..
2. Cut the stem off each Jalepeño leaving the end part still, then cut in half lengthwise..
3. Using a small paring knife cut the seeds and insides out of the Jalepeño. Be sure to leave the top part so the stuffing does not run out. As shown.
4. In a mixing bowl combine all stuffing ingredients and mix together well..
5. Spoon the stuffing into each Jalepeño till just over the rim..
6. Place Jalepeños on baking sheet or pan and bake at 375° for about 20 min or till stuffing is melty and Jalepeños are soft..
7. Place oven on broil and broil for the last few minutes or till cheese gets browned a bit and bubbly.
8. Enjoy!.

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