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Before you jump to Kisir (bulgur wheat salad) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
Start out with changing the light bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll regularly discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. A lot of it truly is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to kisir (bulgur wheat salad) recipe. You can have kisir (bulgur wheat salad) using 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Kisir (bulgur wheat salad):
- Take 2 cups of bulgur.
- Use 3 cups of salgam suyu (hot turnip juice).
- Get of juice of 4 lemon.
- Provide 2 bunch of green onions.
- Provide of Lots of pickled cucumber.
- Get to taste of Salt.
- Take 1 bunch of chopped dill.
- You need 1 bunch of parsley.
- Take 1/2 cup of Olive oil.
- Provide 1/2 bunch of fresh mint.
Steps to make Kisir (bulgur wheat salad):
- Pour boulgur wheat into a pan.
- Add 3 cups of salgam juice.
- Let it boil, after that lower the heat and cover until cooked and no more juice left..
- Here is the bulgur, getting ready.
- Prepare other ingredients, chop them.
- Pour into bulgur, in this point your bulgur is cooked, and cooled down. You turned off the heat..
- Add lemon juice, oil, salt.
- Here it is. After all mixed.
- If you have corn, you would've add too, corns would give great color. I didn't have it, didn't use..
Kısır salad is by far one of the most popular dishes in Turkish cuisine. Being wheat, it's not without carbs, but it is a whole grain and high in both fiber and folate. How is kisir different from tabbouleh? If you look at the list of ingredients, you will probably recognize that many are in tabbouleh as well. A great recipe for Bulgur (aka Tabbouleh) Salad.
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