How to Make Crockpot Carnitas Any-night-of-the-week

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We hope you got benefit from reading it, now let's go back to crockpot carnitas recipe. You can cook crockpot carnitas using 10 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Crockpot Carnitas:

1. Provide 3 lbs of pork (butt or shoulder) cut into one inch pieces.
2. Get 1 of sweet onion, diced.
3. Provide 3-4 cloves of garlic.
4. Take 2 of cinnamon sticks.
5. Take 1/2 T of cumin.
6. Provide 1/2 T of oregano.
7. You need 1/2 t of chipotle chili powder.
8. Provide 1/2 t of salt.
9. Prepare 1/4 t of pepper.
10. Get 1 of large orange (zest and juice).

Steps to make Crockpot Carnitas:

1. Place diced onion, garlic and cinnamon sticks in bottom of slow cooker..
2. Mix oregano, cumin, salt, chipotle powder, and pepper in a small bowl..
3. Pour powder mixture over cubes pork and stir to coat all pieces evenly..
4. Dump pork over top of onions in crock pot..
5. Zest some of the orange over top of pork..
6. Cook on low for 6-8 hours..
7. Remove cinnamon sticks, squeeze orange juice over pork and stir..
8. Serve alone, as a burrito or taco filling, over rice, etc..
9. (If you want it a little crispier, you can spread meat out on a jelly roll pan and broil for a few min.).

These pork are carnitas are incredibly simple to make and extremely versatile, perfect for tacos or burritos! Easy slow cooker recipes for the busy lady. Transform a pork shoulder roast into a mouthwatering Crock-Pot Pork Carnitas. Let the meat slow cook until tender and then shred for. Crock-Pot Pork Carnitas (Mexican Shredded Pork) - Transform a pork shoulder roast into a mouthwatering They can be made with as crockpot carnitas or any kind of slow cooker carnitas.

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