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Before you jump to Laurinda's Shrimp Etouffee recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly efficient when it's full before a cycle is commenced. Don't dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that hard. Mostly, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to laurinda's shrimp etouffee recipe. You can have laurinda's shrimp etouffee using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Laurinda's Shrimp Etouffee:
- Take of Green onion chopped.
- Take of Bell pepper chopped.
- Prepare of minced garlic.
- Use of butter.
- Use of Sweet onion chopped.
- Take of boneless skinless chicken breast, cubed.
- Take of cream of chicken soup.
- Provide of raw peeled and veined shrimp.
- Use of diced tomatoes undrained.
- Take of diced tomatoes seasoned with basil, garlic & oregano.
- Take of Cayenne pepper or season to taste..
Steps to make Laurinda's Shrimp Etouffee:
- Sautee green onions, bell pepper & minced garlic in butter. set aside.
- Sautee sweet onion & chicken until chicken is white.
- add cream of chicken soup & mix til smooth.
- add all remaining ingredients.
- simmer 20 minutes stirring occasionally.
- serve over rice if desired.
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