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Before you jump to Simply Easy Banana Pudding recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active contribution. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to simply easy banana pudding recipe. You can have simply easy banana pudding using 3 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Simply Easy Banana Pudding:
- Prepare of Bananas.
- You need of Vanilla Pudding Mix, (follow directions according to pkg.).
- Take of Vanilla Wafers.
Steps to make Simply Easy Banana Pudding:
- Peel all bananas & cut into medium slices, set aside. (Note: remember when peeling bananas always make sure you're not touching the inside of the banana because the skin of the fruit can contaminate your dish! So wash those hands thoroughly before proceeding to cutting.).
- Using an electric handheld mixer, mix vanilla pudding mix according to package.
- Layer wafers on bottom of dish, Next layer the bananas, then cover with a layer of vanilla pudding; Repeat steps until dish is layered to the top..
- Viola! Chill in the fridge for 2 - 3 hrs..
This Quick and Easy Banana Pudding just might be the perfect summer dessert! Quick and Easy Banana Pudding insanelygood This quick and easy banana pudding recipe is made with cool whip, sweetened condensed milk, instant vanilla pudding mix, bananas, and vanilla wafers. Place several vanilla wafers on the bottom of your bowl or dish. Then add a layer of sliced bananas. Then pour in some pudding until it covers everything, then repeat with the layers of wafers and bananas.
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