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Before you jump to Pulled Pork BBQ recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Let us begin with something not that hard, changing the light bulbs. Complete this for the entire house, not merely the kitchen. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Green living is not that difficult. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to pulled pork bbq recipe. You can cook pulled pork bbq using 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Pulled Pork BBQ:
- Use 3-4 lb of pork picnic shoulder or butt.
- Get 1 can of Root Beer.
- Use 1/2 cup of white distilled vinegar.
- Get 1/2 cup of ketchup.
- Use 2 Tbsp of mustard.
- Get of Salt, pepper, garlic powder & red pepper flakes.
- Take of Worcestershire & hot sauce (optional).
Steps to make Pulled Pork BBQ:
- Cut the skin & fat off the meat, as best as you can..
- Rub salt, pepper & garlic powder all over meat..
- Pour can of Root Beer in a crock pot. Put meat in the crock pot and cook on high for 4 hours or low for 8 hours..
- Spoon out meat with a slotted spoon and shred in a large bowl..
- Pour vinegar, ketchup, mustard, Worcestershire (2 tbl spoons), hot sauce (1/4 cup), and red pepper flakes into crock pot & whisk together with the root beer.
- Put shredded meat back into crock pot & cook on low for 4 hours or on high for 2 hours..
- When finished scoop meat out of crock pot with a slotted spoon & serve with bbq sauce or the sauce that is in the bottom of the pot!.
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