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The ingredients needed to make Meat gravy with cauliflower rice:
- Take of cauliflower rice.
- Get 4 cup of grated cauliflower.
- Get 1/4 tsp of salt , more if you need it.
- Take 2 tbsp of margarine.
- Get 1/4 cup of olive oil, extra virgin.
- Use of meat gravy.
- Prepare 1 1/3 lb of ground meat I used beef.
- Provide 2 cup of water.
- Use 11 oz of broth I used beef broth..
- Get 2 tbsp of margarine.
- Use 1 tsp of salt.
- Provide 1 1/2 tsp of granulated garlic powder.
- You need 1/2 tsp of ground black pepper.
- Provide 1/3 cup of dehydrated onions.
- Provide 4 oz of broth.
- Get 1/4 cup of arrowroot powder.
Instructions to make Meat gravy with cauliflower rice:
- Heat a pan melt the margarine. Add water meat and dehydrated onions. Simmer break the meat up..
- Add salt, garlic, and pepper.
- Simmer till onions are rehydrated. Add broth bring to boil mix arrowroot powder and broth mix well add to boiling broth stirring constantly till thickened..
- Grate cauliflower, 4 cups, heat pan add margarine, cauliflower, salt, and oil..
- Cook 5-7 minutes. Let sit covered5 minuter serve put gravy over the top of cauliflower rice. Hope you enjoy!.
Cauliflower pakoda or gobi pakora recipe - Crunchy and delicious pakoda that I happened to make recently for a evening snack on a weekend. To make the cauliflower gravy, no yogurt or cream is used and is kept simple. This healthy shrimp fried rice recipe uses cauliflower in place of rice for a grain free and nutrient dense fried "rice" that is delicious and filling. Shrimp Fried Cauliflower Rice Recipe (Gluten Free & Delicious!) Cauliflower in spiced yogurt gravy makes a very flavorful side dish. Cauliflower should be tender and the gravy should be thick.
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