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Before you jump to The Thanksgiving Day "Cupcake" recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
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We hope you got benefit from reading it, now let's go back to the thanksgiving day "cupcake" recipe. To make the thanksgiving day "cupcake" you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook The Thanksgiving Day "Cupcake":
- Get of leftover stuffing.
- Use of leftover green bean casserole.
- Provide of leftover mashed potatoes.
- Prepare of crushed french fried onions to crumble on top.
- Provide of heated turkey gravy to drizzle(optional).
Instructions to make The Thanksgiving Day "Cupcake":
- In a greased muffin pan place stuffing only to the top. Don't mound..
- With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK..
- Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown..
- Add crushed French fried onions and drizzle with gravy if you want..
These look like carrot cake cupcakes. - advice. I'd put just a little more icing on the cupcake and they would be perfect! The cupcake toppers I made are what you will find in a typical Thanksgiving meal - turkey and pumpkin. A perfect ending to a thanksgiving meal is the pumpkin pie. Why not make pumpkin pie cupcake to change things up a little bit?
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