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Before you jump to Cabbage and Tuna Stir-Fry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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The kitchen alone gives you many small means by which energy and money can be saved. It is pretty easy to live green, all things considered. It's related to being functional, more often than not.
We hope you got benefit from reading it, now let's go back to cabbage and tuna stir-fry recipe. You can cook cabbage and tuna stir-fry using 3 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Cabbage and Tuna Stir-Fry:
- Get 1/4 of Cabbage.
- Provide 1 can of Canned tuna.
- Take 1 tbsp of Soy sauce.
Instructions to make Cabbage and Tuna Stir-Fry:
- Pour the oil from the canned tuna into the frying pan..
- Roughly chop the lettuce into bite-sized pieces and add to the pan..
- Once the cabbage becomes tender, add the tuna and stir..
- Once it has been combined, add 1 tablespoon of soy sauce and mix it together. When the soy sauce has been evenly mixed in with the ingredients, it's done..
Add the cabbage and stir to combine well. Add the fish sauce and sesame oil. Cook the cabbage briefly before adding the chicken broth. Bring quickly to the boil and reduce for a moment before adding the honey, vinegar, salt and pepper. This hot and sour napa cabbage stir-fry recipe has just the right amount of spice and tang.
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