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Before you jump to Tuna and fancy tomatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
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Perhaps the food isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. Especially if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
The kitchen alone offers you many small methods by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. It's concerning being practical, more often than not.
We hope you got benefit from reading it, now let's go back to tuna and fancy tomatoes recipe. To cook tuna and fancy tomatoes you need 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Tuna and fancy tomatoes:
- Use 2 of tuna steaks.
- Get 2 pinches of oregano.
- Get Pinch of salt and pepper.
- You need 300 g of multicoloured tomatoes, halved.
- Get Handful of pitted black olives, halved.
- Take 2 of garlic cloves, finely chopped.
- You need of Juice of 1 lemon.
- Provide of Good bunch of fresh basil.
- Get of Glug of olive oil.
- You need of Fresh bread and olive oil to serve.
Instructions to make Tuna and fancy tomatoes:
- Rub oregano, salt and pepper into each side of the tuna steaks.
- Cook the tuna in a frying pan over med heat, about 2 or 3 mins each side.
- Place tuna steaks into two bowls and return pan to heat.
- Add garlic, olives, tomatoes, half the basil and half the lemon juice to the pan and reduce heat, cooking lightly for a minute or two.
- Remove from heat, add the remaining lemon juice and basil and stir.
- Distribute the tomatoes etc over the top of each tuna steak and serve with fresh crusty bread and some olive oil for dipping.
A wide variety of tuna and tomato options are available to you, such as whole, body, and skin. Pasta with sauce of tuna, tomato, garlic, shallots, olives, parsley. Looking for a quick and easy midweek meal? Not only do you likely have everything you need to make this dish already in your pantry, but the combination of tuna, tomato, and olives? Tuna Melt Stuffed Tomatoes - you get the comfort food and by omitting the bread and adding a whole tomato you increase its nutritional value.
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