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We hope you got benefit from reading it, now let's go back to spelt blueberry pancakes with tahini sauce - vegan recipe. To cook spelt blueberry pancakes with tahini sauce - vegan you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Spelt blueberry pancakes with tahini sauce - vegan:
- Provide 1 cup of spelt flour.
- Provide 1 tsp of ground cinnamon.
- Take Pinch of salt.
- Get 1 tsp of baking powder.
- Use 1 cup of milk of your choice.
- Get of Some coconut oil.
- Take 1/2 cup of blueberries + more to serve.
- Prepare of For the sauce.
- Get 1 tbsp of tahini.
- Use 1 tbsp of maple syrup or runny honey.
- Provide of Another pinch of salt.
- Get of Generous pinch of ground cinnamon.
Instructions to make Spelt blueberry pancakes with tahini sauce - vegan:
- For the sauce: mix all the sauce ingredients. It’s quite thick so feel free to change quantities/ add water to make it runnier..
- Preheat the pan: it needs to be hot! But on a medium-low heat... See if it’s ready by adding a drop of water; if the water droplet dances, the pan is ready �.
- In a bowl mix the flour, cinnamon, salt and baking powder..
- Add the milk and stir well. Fold in the blueberries gently..
- Brush the pan with a light coating of coconut oil..
- Spoon some batter into the pan. When bubbles appear, flip and cook for another couple of mins. Repeat..
- Serve the pancakes with the sauce. I also make some warm blueberries on the side: put a handful of blueberries with 1 tsp of water in a pan and heat for 5 mins or so..
These are so good, so healthy and are made without any eggs and are oil-free. These vegan spelt blueberry pancakes are whole grain and so healthy. Oh Blueberries, we are on the same page I dizzle my pancakes with a blueberry sauce. These fluffy, vegan blueberry pancakes are legitimately the best pancakes I've ever made. I wanted fluffy pancakes with a golden browning that had enough stability to stack but enough tenderness that it would soak up maple syrup and be this delicious, sweet sponge of maple goodness.
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