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Before you jump to Cabbage,Beetroot & Carrot Stir fry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Perhaps the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you ensure that the dishwasher is full previous to starting a cycle. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
The kitchen alone offers you many small means by which energy and money can be saved. Environmentally friendly living is not that difficult. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to cabbage,beetroot & carrot stir fry recipe. To make cabbage,beetroot & carrot stir fry you only need 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Cabbage,Beetroot & Carrot Stir fry:
- Provide 1 cup of Cabbage (shredded).
- You need 1 of medium Beetroot (shredded).
- Use 1 of medium Carrot (shredded).
- Get 1 of small Onion (chopped).
- Take 1/2 tsp of Coriander powder.
- Prepare 1/2 tsp of Turmeric powder.
- You need 1/4 cup of Grated Coconut.
- Prepare 2 of medium Green Chilies (Crushed).
- Prepare 1 tsp of Cumin powder.
- Take 1 tsp of Salt.
- Take 1 tsp of Oil.
Instructions to make Cabbage,Beetroot & Carrot Stir fry:
- Heat oil in a pan..
- Add onion and cook till soften..
- Now add green chili, coriander powder and cumin powder..
- Cook for a while..
- Add shredded vegetables, turmeric powder, salt and cook for 2 minutes..
- Into it, add water then cook till soft..
- Now add grated coconut and mix it well..
- Serve hot with rice or chapattis.
Chop the carrots and beetroot julienne, onion — diced. Crunchy raw cabbage is an everyday feature of salads in Iran and here red cabbage is combined with raw beetroot and dates for a sweet and healthy take on a winter 'slaw. Don't ask after this if your borsch is burgundy enough. Remove the tough stem from the cabbage, then shred it thinly. Tip into a large pan (with a lid), and stir in the onion, beetroot.
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