Recipe of Mike's Beginners Shrimp & Andulie Sausage Étouffée Homemade

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We hope you got benefit from reading it, now let's go back to mike's beginners shrimp & andulie sausage étouffée recipe. You can cook mike's beginners shrimp & andulie sausage étouffée using 23 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Mike's Beginners Shrimp & Andulie Sausage Étouffée:

1. You need of â—? For The Proteins.
2. You need of Raw Shrimp [de-shelled & de-veined].
3. Provide of 8" Andulie Smoked Sausage [sliced on the bias].
4. Get of � For The Étouffée [all peppers de-seeded].
5. Provide of Package Heritage Étouffée Base Mix.
6. Take of Viadalia Onion [fine chop].
7. Get of Tomatoes [fine chop].
8. Take of Red Bell Pepper [fine chop].
9. Prepare of Green Bell Pepper [fine chop].
10. Get of Orange Bell Pepper [fine chop].
11. Use of Yellow Bell Pepper [fine chop].
12. Take of Instant White Rice [to thicken Étouffée reserve other].
13. Get of Tony Catcherys Cajun Seasoning.
14. Provide of Louisiana Hot Sauce.
15. Provide of â—? For The Finish.
16. You need of Granulated Garlic Powder.
17. Prepare of Granulated Onion Powder.
18. Get of Tony Catcherys Seasoning.
19. Take of Fresh Ground Black Pepper.
20. You need of â—? For The Sides [as needed].
21. You need of White Rice.
22. Prepare of Corn Bread.
23. You need of Louisiana Hot Sauce.

Steps to make Mike's Beginners Shrimp & Andulie Sausage Étouffée:

1. Here's the bulk of what you'll need in steps 1, 2 and 3. Heritage is a great brand..
2. Your veggies needed pictured. Tomato not pictured..
3. Slice your smoked sausage on the bias..
4. We always chop more vegetables than we actually need for any given dish. Then, use them the following evening for easy side dishes like baked beans..
5. Or, an easy, festive Southwestern corn side dish. See my recipes if interested..
6. Use 1.5 cups of your vegetables. Add to pot with a dash of olive oil. Sauté your vegetables on high until translucent. About 3 minutes. Stir regularly..
7. Add your Étouffée mix and simmer for 10 minutes. You can find this brand at any Wal-Mart, Smith's or Albertsons..
8. Add your shrimp, sausage and 1 cup instant rice to thicken..
9. For the finish. Add your seasonings and mix well. Simmer 3 minutes longer..
10. Serve with packed rice and corn bread. Garnish with parsley. Enjoy!.

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