Recipe of Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes Quick

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Before you jump to Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.

Let us begin with something really easy, changing the particular light bulbs. Complete this for your house, not merely the kitchen. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.

The kitchen by itself provides you with many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to low carb shredded pork colorado with steamed zucchini, corn & tomatoes recipe. You can cook low carb shredded pork colorado with steamed zucchini, corn & tomatoes using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes:

1. Provide 1 large of pork tenderloin or pork butt roast.
2. Use 2 cup of fresh or frozen corn.
3. Provide 6 large of zucchini squash cubed.
4. Take 1 cup of fresh tomatoes chopped.
5. Get 1 medium of yellow onion sliced.
6. Take 5 clove of of garlic.
7. Get 1 can of tomato sauce.
8. Prepare 1 can of chile colorado sauce.
9. Get 1 can of low sodium tomato sauce.
10. Prepare 2 cup of water.
11. Get 2 tbsp of olive oil.
12. Use 1 tbsp of paprika.
13. You need 1 tbsp of chilli powder.
14. Provide 1 tbsp of sea salt.
15. Get 1 tbsp of freshly ground black pepper.

Instructions to make Low Carb Shredded Pork Colorado with steamed zucchini, corn & tomatoes:

1. Rub paprika, chilli powder, salt and pepper into pork tenderloin or butt roast until well coated. Refrigerate overnight in plastic wrap.
2. Place marinated pork in a large pot. Add sliced onions, whole garlic cloves & cover with water. If needed, more water can be added depending on size of roast. Make sure water comes up to just the top of the roast in the pot..
3. Turn stove on high and bring water to a boil. Once water is boiling, cover pot with the lid and reduce heat to low. Allow pork to simmer for about 4 hours..
4. After 4 hours, turn off stove. Grab a colander and strain all water. Transfer pork to a plate or bowl and shred meat with two forks. Once pork has been shredded, transfer back into pot and add can of colorado sauce and tomato sauce. Simmer on low for another 2 hours. Season as desired. You can add sugar if you prefer a sweeter pork..
5. Once pork is finished, set aside. In a large pan place 2 tbs of olive oil. Add cubed zucchini squash, fresh or frozen corn and fresh tomatoes. Cook on med-high heat then place lid over pan and reduce temperature to low. Cook for about 10 mins until veggis are soft but not mushy..
6. You can serve this meal with shredded cheddar cheese, avocado & corn or flour tortillas if you choose or keep it low carb and serve without. Enjoy :).

This zucchini chicken enchilada casserole has all of the enchilada flavors without the grains or dairy! Why I Love This Zucchini Chicken Enchilada Casserole. It's low carb, paleo, and has AIP You can use any method to cook and shred the chicken. I often use the instant pot or the slow cooker. Have extra zucchini from your garden?

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