Simple Way to Make Spaghetti and Meat Balls Quick

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Before you jump to Spaghetti and Meat Balls recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It's related to being sensible, usually.

We hope you got benefit from reading it, now let's go back to spaghetti and meat balls recipe. To make spaghetti and meat balls you only need 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Spaghetti and Meat Balls:

1. You need of Shredded mozzarella cheese.
2. Take of Grated parmesan cheese.
3. Prepare of Spaghetti noodles.
4. Take of Garlic bread.
5. Get of Side salad.
6. You need of Meat sauce.
7. Use 1 lb of ground beef and/or ground Italian sausage.
8. Take 1 of large Onion, finely chopped.
9. Prepare 1 (28 ounce) of can crushed tomatoes.
10. You need 1 (15 ounce) of can tomato sauce.
11. Use 2 tablespoons of sugar or to taste (see notes).
12. Use 1 1/2 teaspoons of dried basil.
13. Take of Salt and freshly ground black pepper.
14. Get 1 tablespoons of garlic powder.
15. Provide of Meat balls.
16. Prepare 1/2 lb of ground beef.
17. Take 1/2 lb of ground pork.
18. Use 1 of egg.
19. Provide 4 tsp of good quality, unflavored, breadcrumbs.
20. Prepare 2 tsp of extract virgin olive oil.
21. Prepare 1 tsp of dried basil.
22. Prepare 1/2 tsp of garlic powder.

Steps to make Spaghetti and Meat Balls:

1. Mix 1 pound of ground beef with 1/2 tsp. garlic and 1/2 tsp. basil. Add egg and bread crumbs, and mix well. Heat oil in a large pot. Form meat mixture into 1-inch balls, and fry until golden in the hot oil. Remove meat balls to a plate..
2. In a large saucepan or Dutch oven over medium-high heat, add beef, sausage, and onion and cook until mostly browned, about 5 minutes. Drain, add in crushed tomatoes, tomato sauce, sugar, basil, Italian seasoning, and garlic powder...
3. Add sugar to taste. For some, that means omitting it entirely. For others, you can increase the sugar up to 1/4 cup..
4. Simmer uncovered for 15 minutes, stirring occasionally. Season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper). Yield: 2 quarts of sauce.
5. Bring 3-4 quarts of salted water to boil in a large soup pot or pasta pot. Cook the spaghetti according to the package directions. When "al dente," drain the spaghetti, and put back into the large pot..
6. Quickly stir in several tablespoons of the spaghetti sauce to keep the spaghetti from sticking to itself. Serve mounds of the spaghetti with sauce and meatballs on top, according to taste. It's also fine to mix most of the sauce and meatballs directly into the pasta and serve in large bowls..
7. Dont forget to serve with garlic bread and a side salad. Make sure you have shredded mozzarella cheese for on top of your spaghetti and meat balls. Enjoy..

Lightly coat the balls in flour and put them onto a baking sheet or large plate. Categories: Vegetarian Italian Pasta Recipes Meatballs Mushroom Tofu Recipes Spaghetti Tomato Main Dish Pureeing Recipes. Cook spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Using tongs, transfer to pot with sauce. Sprinkle with more Parmesan and serve with some basil (if using) and remaining.

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