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We hope you got insight from reading it, now let's go back to #cabbage stir fry recipe. You can cook #cabbage stir fry using 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make #Cabbage stir fry:
- Take 1 kg of cabbage washed and finely chopped.
- Provide 1 tsp of mustard seeds.
- Prepare 1 tsp of cumin seeds.
- Get 2 sprigs of curry leaves.
- Prepare 3-4 of green chillies.
- Use 1-2 of red dried chillies.
- Provide 1 tsp of urad dal.
- Prepare 1 tsp of chana dal (optional).
- Use Pinch of asafoetida.
- Use 1 tbspn of coconut oil/any vegetable oil.
- You need 1/2 tsp of organic turmeric.
- Get Pinch of sugar/jaggery(optional).
- Use Handful of coriander leaves.
- Take 1 tbspn of fresh grated coconut.
- Use to taste of Pink salt.
Steps to make #Cabbage stir fry:
- Heat a wok, add oil, mustard seeds, let it splutter, add cumin, chana dal, urad dal, curry leaves, asafoetida, green chillies,red chilli and saute for some seconds..
- Add onion and saute till becomes translucent..
- Add turmeric, sugar and salt and add the chopped cabbage, mix well..
- Cover with a steam releasing lid and let it cook for 5-10 mins..
- When done, add coriander leaves and garnish with some fresh grated coconut..
- Accompanied by chapatis or rice-dal combo..
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