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Before you jump to Cabbage fry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.
Changing light bulbs is actually as good a spot to start as any. Of course you shouldn't confine this to merely the kitchen area. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that's good. You also have to get the routine of turning off the lights when there is nobody in a place. In the kitchen is where you'll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not restricted to the kitchen, it happens in other parts of the house as well. Make a routine of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to cabbage fry recipe. You can have cabbage fry using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Cabbage fry:
- You need 250 Grams of cabbage.
- Prepare 2-3 of Green chillies.
- Provide 1 Teaspoon of mustard seeds.
- Use 1/2 Teaspoon of asoefetida.
- Provide 1 Teaspoon of red chilli powder.
- Get of As per taste salt.
- Prepare 3-4 Tablespoon of oil.
- Use 6-8 of Curry leaves.
Steps to make Cabbage fry:
- Clean and chop the cabbage length wise finely. Wash and drain ecxess water completely.
- Now heat oil in A pan add mustard seeds, asoefetida curry leaves and green chillies, one by one.
- Now add shredded cabbage and let it stir on high flame for 2-3 minutes. Toss and let it stir again on low flame now..
- Now sprinkle all mentioned spices and mix well. at the end sprinkle salt. Mix well and turn off the gas when 90% cooked. It tastes better when not cooked 100% serve hot with roti or as A side dish with main course..
Cabbage thoran or cabbage fry is a dry vegetable dish made in Kerala cuisine. Thoran is basically finely chopped or grated vegetables cooked with shallots, chilies, fresh grated coconut and spices. Season with freshly milled pepper, but taste before adding salt because of the bacon. Recipes > International > European > British Heat the vegetable oil in a wok or large frying pan over medium heat. Stir in the garlic, and cook for a few seconds until it begins to brown.
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