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Before you jump to Hawaaiian Chicken recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.
A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that tough. It's related to being practical, more often than not.
We hope you got benefit from reading it, now let's go back to hawaaiian chicken recipe. You can cook hawaaiian chicken using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hawaaiian Chicken:
- Provide 500 grams of chicken leg boneless.
- Use 1 of egg.
- Use 2 tbspn of cornflour.
- Provide 1 tsp of salt.
- Take 2 tsp of Crushed garlic.
- Use 1 tsp of freshly ground black pepper.
- Get 1 tsp of mixed dried herbs.
- Provide Other of ingredients:.
- You need 2 tbsp of virgin olive oil.
- Use 1 of large or 2 medium onion cut in thick slices.
- Get 2 stalks of celery cut into 1.5in long pieces. Include the leaves.
- Get 7-8 of mushrooms cut in half.
- You need to taste of Salt, pepper.
- Get 200 ml of thick coconut milk.
Instructions to make Hawaaiian Chicken:
- Mix together the chicken pieces, crushed garlic, salt, pepper, herbs, egg and cornflour. Keep aside while you prepare the onion, celery..
- Heat oil a non stick pan. Add chicken pieces one by one. Cook each side 3 mins each on medium flame..
- Once the chicken pieces brown slightly, add onion and celery stalks. Add salt and pepper. Cook till vegetables are semi soft..
- Add coconut milk. Stir gently. Turn the chicken pieces so that it is well coated and cooks gently in The coconut milk sauce..
- Add the celery leaves in the end. Simmer for 3-4 minutes. Turn off the stove. Rest it for 2-3 minutes, before serving..
- Serve with mashed potatoes, toasted garlic bread or steamed rice..
- Additional details - Chicken pieces cooks pretty fast. Take care not to overcook. The consistency of the stew depends on your preference. You can pair this dish with red wine..
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