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Before you jump to Steam chicken recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let's go back to steam chicken recipe. To cook steam chicken you only need 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Steam chicken:
- Prepare of Chicken Leg pcs 2.
- Take 1 tea spoon of Ginger garlic paste.
- Get 3 table spoon of Curd.
- Use 1 tea spoon of Black pepper powder.
- Take Half of tea spoon turmeric powder.
- You need of Salt as per taste.
- Prepare of Kashmiri chilli powder half tea spoon.
- Prepare 1 pinch of Origano.
- Get 1 pinch of Rosemary.
- Get 1 tea spoon of Butter.
- Provide 1 of Bay leaf.
Instructions to make Steam chicken:
- Soak the chicken pcs in salted water for 1 hour..
- Take a bowl and mix all the ingredients except butter. Now marinated the leg pcs in this mixture for 3-4 hours..
- Make 2 rectangular shape bowl with aluminium foil. Pour the chicken pcs in the bowl. Add 1 tea spoon butter on the chicken and wrap the top of the bowl..
- Take a kadhai pour half of water. Add bay leaf, 1 star enis and 1whole black pepper in water. boil the water high flame. Then put the gas in low flame..
- Put a steamer in the kadhai. place the bowl on the steam and cover it..
- After 30 mins steam chicken is ready to eat..
Remove the chicken from the steaming station. Heat the oil in a small saucepan until smoking and pour into the mortar. Season the chicken breasts well with salt and transfer to a lipped plate that fits inside your bamboo steamer. Clean the chicken and then spread the marinating sauce evenly on both sides. I am using the steamer of my electric rice cooker.
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