Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Lobster with Burmese curry recipe here. We also have wide variety of recipes to try.
Before you jump to Lobster with Burmese curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active participation. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is particularly economical when it's full before a cycle is going. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, all things considered. It's about being functional, usually.
We hope you got benefit from reading it, now let's go back to lobster with burmese curry recipe. To cook lobster with burmese curry you need 15 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Lobster with Burmese curry:
- Get 1 of Lobster.
- Use 10 grams of Fresh turmeric.
- Get 5 grams of Red chilli powder.
- Take to taste of Salt.
- Get 10 grams of Chopped onion.
- Get 3 grams of Chopped fresh chillies.
- You need 3 grams of Chopped garlic.
- You need 10 gram of Chopped coriander.
- Take 10 gram of Spring onion.
- Get 80 ml of Coconut milk.
- Provide 5 ml of Lemon juice.
- You need 5 grams of Sugar.
- Prepare 150 ml of Chicken stock.
- Prepare as required of Oil to saute.
- Provide as required of Micro greens to garnish.
Steps to make Lobster with Burmese curry:
- Clean, wash and marinate the lobster with salt, garlic and oil and keep in refrigerator for 2-3 hours. Pound the fresh turmeric and make paste by adding water.
- Heat oil in a pan sear the lobster and keep aside..
- Now saute garlic, chilli, onions and spring onion for 3-4 minutes..
- Add pounded turmeric and chilli powder..
- Now add the lobster, coconut milk and chicken stock and cook for 10 minutes over low heat..
- Add salt, sugar and coriander leaves..
- Finish with lemon juice..
- Serve hot with jasmine rice, garnished with micro greens..
I have added a little extra ground shrimps to make it smell like Burmese fish curry. Add the lobster and basil and heat through. Spoon the curry into a serving bowl, garnish with sliced chiles and serve with rice. This vegan Pumpkin Curry is inspired by a Burmese recipe, it features the flavours of mint, tamarind and is both quick and easy to cook! Inspired by a recipe from a book called Burma by Naomi Duguid it has become a regular feature on our weekly dinner menu.
If you find this Lobster with Burmese curry recipe helpful please share it to your friends or family, thank you and good luck.