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Before you jump to Summer Squash Saute recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.
Start out with changing the bulbs. Obviously you shouldn't confine this to merely the cooking area. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it happens in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that tough. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to summer squash saute recipe. To cook summer squash saute you only need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Summer Squash Saute:
- Use 2 of bell peppers.
- Use 2 medium of sweet onion.
- You need 2 large of yellow summer squash.
- Take 2 tbsp of olive oil.
- Prepare 1 tsp of kosher salt.
- Provide 1 tsp of dried sage.
- Take 1 cup of day old cornbread crumbs.
Instructions to make Summer Squash Saute:
- Dice onion, pepper and slice squash..
- Heat olive oil in a large skillet. Add onion, pepper and squash and saute until onions turn clear..
- Add sage and salt. Continue saute until first sign of browning..
- Add cornbread crumbs to the saute. Blend in with vegetables and continue cooking until the vegetables reach a desired level of browning. Serves 4..
- This is a quick side dish. I made this on a whim because I got a great price on squash this week and happened to have some cornbread that was ok, but no longer fresh from the oven. It tastes breaded without the labor of preparing a breaded vegetable..
Summer squashes are amenable to many cooking techniques, including sautéing, steaming, stir-frying, deep Small dice is a good size to cut the vegetables for Mexican Summer Squash Sauté. Saute until starting to get light brown. Take off heat and add the basil and tomatoes. This pretty dish was created after I once again bought too many squash at my local green grocery. I find at the end of summer when fresh seasonal vegetables are abundantly.
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