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Before you jump to Red beans and rice with andouille sausage recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is definitely as good a spot to begin with as any. This will go further than the kitchen, but that is okay. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice exactly how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, all things considered. A lot of it is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to red beans and rice with andouille sausage recipe. You can cook red beans and rice with andouille sausage using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red beans and rice with andouille sausage:
- You need 1 of Rice A Roni box of red beans and rice.
- Get 3 of links of andouille sausage cut into small pieces diagonally.
- Provide 2 cup of water.
- Provide 2 tbsp of Extra virgin olive oil.
Steps to make Red beans and rice with andouille sausage:
- in a large covered saute pan add olive oil, add sausage and brown sausage on both sides. Remove from pan and set aside.
- Brown rice and beans from rice A Roni box in drippings for about three minutes..
- Add water to rice mixture and bring to full boil. Reduce heat and cover. Simmer and cook until rice is done, approximately you 20 minutes.
- Once rice mixture is done and liquid is absorbed add the andouille sausage.
Huge on flavor, easily adjustable, and infinitely satisfying, it It's really transformed over the years, where now Red Beans and Rice is made with smoked andouille sausage and/or smoked ham, though other meats. Red beans and a ham hock slowly simmer with seasonings for maximum flavor. Smoked sausage is stirred in towards the end for a hearty, hot meal that's perfect when the cold winds blow. Reviews for: Photos of Red Beans and Rice with Sausage. Andouille is a spicy Cajun pork sausage.
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