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Before you jump to Ham And Cheese Casserole recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going much more green.
You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you make sure the dishwasher is full prior to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let's go back to ham and cheese casserole recipe. To cook ham and cheese casserole you need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Ham And Cheese Casserole:
- Provide 3 cup of Ham, cubed.
- Take 1 packages of Frozen chopped broccoli.
- Provide 1 box of Pasta, I prefer elbows, shells, or bow tie.
- Take 1/4 cup of Butter.
- You need 3 tbsp of Basil pesto (I use Classico brand).
- Get 1 can of Campbell's cheddar cheese soup.
- Take 1/2 cup of Milk.
- Prepare 1 cup of Shredded Italian mix cheese ( use your favorite but this melts great).
- Use 1 of Salt and pepper to taste.
Steps to make Ham And Cheese Casserole:
- In large pot boil water and cook pasta.
- Meanwhile in large skillet over medium heat melt butter.
- Add pesto, soup, and milk, mixing well until combined and smooth.
- Add shredded cheese and mix until melted.
- When the cheese is melted add the ham and cooked broccoli.
- Drain and add pasta mix well.
- Sprinkle with Parmesan cheese and serve�.
It's an excellent casserole to take along to a Scale the recipe up for a potluck or make two casseroles and freeze one. See the freezing and reheating instructions below the recipe. This healthy update of a traditionally rich ham-and-cheese breakfast strata is made lighter primarily by losing a few egg yolks and using nonfat milk. Breakfast casserole is perfect for a brunch party since you don't have to stand at the stove making individual omelettes or batches of pancakes. This recipe is an updated version of the gooey cheddar and sausage casseroles of my youth, and it was inspired by a fancy ham and cheese sandwich.
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