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Before you jump to Mexican Cornbread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Probably the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes instead of heat drying them, you can increase the amount of money you save.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that difficult. Mostly, all it will take is a little common sense.
We hope you got benefit from reading it, now let's go back to mexican cornbread recipe. You can cook mexican cornbread using 11 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Mexican Cornbread:
- Provide 1 lb of Ground Beef.
- Provide 2 of Cans: Cream Style Sweet Corn.
- Take 2 of Cans: Ranch Style Beans.
- Use 1 Box of Jiffy Cornbread Mix.
- Provide 1 of Egg.
- Provide 1 of Cup: Milk.
- You need 1-2 of Cups: Shredded Cheese.
- Provide 2 of tsp: Salt.
- Take 2 of tsp: Garlic Powder.
- Take 1 of tsp: Pepper.
- Use of Butter or Olive Oil.
Instructions to make Mexican Cornbread:
- Preheat oven to 400 F.
- Brown the ground beef in butter/olive oil over medium-high heat..
- Drain the ground beef and return to the pot.
- Add corn and ranch-style beans.
- Stir and reduce heat to medium-low.
- Gradually add in the garlic, salt, and pepper.
- Prepare a casserole dish.
- Add beef-mixture to the casserole dish.
- Add a layer of cheese on top of the beef-mixture.
- In another bowl, combine cornbread mix, egg, and milk.
- Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover).
- Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through.
- Let cool, serve, and enjoy!.
The BEST Easy Mexican Cornbread Recipe! This Mexican cornbread casserole recipe is great for a potluck or a dinner if you're in a rush. Cream-style corn and buttermilk keeps every piece of cornbread moist and tender. MORE+ LESS Taco cornbread casserole made easy with a box of my favorite corn muffin mix! Y'all love my Jiffy cornbread casserole, but this one has a Mexican twist that you are going to die for.
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