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We hope you got insight from reading it, now let's go back to onions noodles with hard boiled eggs recipe. To cook onions noodles with hard boiled eggs you need 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Onions Noodles with Hard Boiled Eggs:
- Prepare 2 packs of noodles.
- Use 2 of scotch bonnets.
- Use of 1 large onion.
- You need 2 cups of water.
- Provide 3 of large eggs.
Instructions to make Onions Noodles with Hard Boiled Eggs:
- Boiled your eggs in a clean water for 15 mins and set aside to cool..
- In a pot pour the 2 cups of water allowing it to boil. Grate the scotch bonnets and pour in the boiling water..
- Empty the noodle in the boiling water. Then slice your onion and pour. Allow it to cook for 5 mins in a medium flame..
- Bring out your boiled eggs and peel the shell off..
- Use the eggs and garnish the Noodle. Best serve hot 🤤.
The best way to store hard boiled eggs is in a covered container in the refrigerator. Eggs can release odors in the fridge which is why it helps to keep them covered. Use this hard-boiled egg dressing on virtually any roasted, grilled, or sautéed spring veg for a punchy finisher. Gather all the green things: shelled peas, pea shoots, and tatsoi or watercress, and pair with the bright flavors of kimchi juice, fresh ginger, and rice vinegar in this cold noodle salad. Served with hard-boiled eggs, slices of fried potatoes, celery leaves, and fried shallots.
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